We have invited top Finnish chefs to our restaurant’s Chef’s Table.


As a guest of our hotel, you can enjoy a wonderful dining experience in the peace of the archipelago.

Visiting chefs serve their seven-course signature menu on Wednesdays and Thursdays our hotel’s The Berg restaurant.


Schedule of visits:


Week 6: Toni Toivanen, Restaurant Noma
Weeks 7 and 9: Teemu Laurell, Restaurant Shelter
Week 10: Toni Kostian, Restaurant Grön
Week 13: Kim Mikkola, Restaurant Inari
Week 14: Sasu Laukkonen, Restaurant Ora
Week 15: Tomi Björck & Serko Rantanen, Restaurants Boom Nam and Lily Lee

Dishes always contain the fresh flavors of the season and are made from the best ingredients available.


The accommodation package includes accommodation, dinner and breakfast


Price from 526 € for two people


*The price does not include drinks
**We reserve the right to change the schedule (we will contact you about possible changes)

***Due to the size of the menu, we cannot serve the menu as vegan or non-milk protein, and we cannot tailor the menu to diets such as LCHF or GL. We take allergies into account whenever possible, please remember to contact us regarding this before your arrival as our guest.

There are also a few seats reserved for our Chef’s Table evenings for guests who do not stay at our hotel.

More information